I’ve not blogged much in 2018 and the year has raced by. As we got a new addition to our family today, I thought it was high time for an update. Grab a cuppa and catch-up here.
London Marathon
Been A While!
Been nearly a month since my last blog so a quick update on where that month has gone…!
Seven Days
Back from a brilliant seven days with our friends in Wiltshire and Wales on our Easter holidays and now counting down seven days until the London Marathon. We’ve had so much fun with the kids this week getting away from it all.
Netflix & Choc
Happy Easter! Hope you’ve had a great one. We’ve got a house full of chocolate now – good job I’m burning it off at the moment. I’ve also devised a competition for my readers on this week’s blog so read-on…
Mischief Managed
A quick blog update at the end of a magical weekend. If you’ve not yet visited the Warner Bros Studio Tour, it’s an incredible day out.
Happy Birthday To Me!
After a freezing cold and snowy week it was my birthday yesterday and I was well and truly spoilt. Today the snow thawed and I ran a half marathon to cancel out all of the delicious peanut butter and chocolate cake I ate yesterday – an updated recipe for this and for chocolate brownies on this week’s blog.
Cake Dreams
It’s been a few weeks since my last blog as I’ve been really busy running around, literally, but this week’s cake deserves a bit of attention. A few tips on how I made it on this week’s blog. Continue reading
On The Run
It’s been a really nice couple of weeks round our way – always the better when I catch up with this lovely lot.
Happy 95th Birthday, Joe!
It was my wife Sarah’s Grandad’s 95th birthday this week so we’ve had a fantastic time celebrating with all the family. A good excuse to let my creative juices flow making this week’s cake. Tips on how to replicate it on this week’s blog.
Building Skills
It’s three years ago today that my Great British Bake Off Final aired to an audience of 14 million viewers. I don’t think I’ll ever get my head around that. A good time to reflect on what’s changed since then. Such a lot of exciting opportunities and this week, my new building column launched too.
Richard Burr 