
The way to my heart is well and truly through my stomach and I don’t think my stomach has ever been as happy as it’s been this week.

The way to my heart is well and truly through my stomach and I don’t think my stomach has ever been as happy as it’s been this week.

Just back from a fantastic weekend away having adventures in the woods with some of my favourite people on the planet. I’ve been full of nostalgia this week for all the right reasons.

Just back from a long, Halloweeny weekend in the countryside for half term. It’s been a great week including Candice’s well deserved Bake Off win.

It’s half term week for us so a great excuse to do some fun baking with the kids. Why not try giving this fougasse recipe a go – perfect for Halloween!

No blog from me last weekend as I was still partying at Jimmy’s Festival. We had a really fun few days in Suffolk before getting back to London for all things cake this weekend.

I’ve had a very busy week catching up with a lot of good friends. Hugely proud of Martha too, as she launched her first (of many I’m sure) recipe book, Twist.

Some back-to-basics baking this week with two simple bread recipes for making on a camping stove. Follow these on your next holiday under canvas and you can’t go wrong.
Back from an incredible weekend at Jamie Oliver & Alex James’s Big Feastival – WOW! Flaked on the sofa now with a Chinese take away, enjoying the luxury of dry feet and an inside loo.
Back from Jimmy’s Farm with a well-earned hangover and a very soggy tent after a cracking weekend!