No blog from me last week so I’m making up for it with TWO recipes this week; for wild garlic pesto and for breadsticks.
Eurovision
Oh Vienna! An Austrian Feast…
We are huge Eurovision fans in our house. Usually the evening’s food for the Song Contest draws inspiration from all over Europe but as tonight’s final is coming live from Vienna, it gives us the chance to go full-on Austrian with one of our favourite meals. Here’s the recipe for you to make it too.
All About That Cake
One of the best things about being on Bake Off was learning so many different baking techniques: pastries, tarts, éclairs, etc. But without fail, it’s cakes that prove the most popular and that I’m still asked to make most often. I’ve probably got more cake recipes buzzing around my head at any one time than anything else and cakes have kept me busy in the kitchen this past fortnight. So I’m going to share a few of my top tips…
Richard Burr 